Brunch food has gotta be my favourite – I’m always looking for new places to check out in London and Leeds and I’m part of an instagram brunch club for god’s sake. That said, it can get a bit spenny going out for brunch, especially…
Chilaquiles with Cashew-Coriander Crema {Vegan}
I just got back from Italy and it was THE BEST. Even though we almost melted in the 40+ degree heat (global warming is very scary) and got attacked by mosquitos I was still one of my favourite places I’ve ever visited. I’m very…
Summer heat is taking over London at the moment! I think we’re all pretty confused in the UK because we can’t complain about it being cold and rainy? Also I’ve been watching some of the Wimbledon tennis here & there and man, the poor…
Bakewell (Cherry & Almond) Jam
When I was at secondary school, I took Food Technology as one of my GCSEs. There were only 5 of us in the class (everyone obviously hated cooking hahah) but we got recruited to help make jam to sell at the school’s Christmas Bazaar. I remember…
Fig Jam, Apple & Hazelnut Crunch Overnight Oats
Ah exam period. This is probably the most stressed and busy I’ve been since A-levels. Probably something to do with how I have NINETY credits of modules this semester vs 30 credits last semester! My poor brain. I keep telling people to not give me any…
Hot Cross Bagels
Woah this Easter break has gone by so FAST. I’ve been in London for just over 2 weeks now aaaand I’m slightly freaked out that exams start basically a month from today. But I’m ignoring that thought for a mo to tell you about…
Potato, Pea & Leek Pancakes
Hello, it is I, the perpetually preoccupied food blogger. The good news is that I’ve been busy busy getting my cookbook finished up and it’s now off to print (both the UK and US versions!) – thank goodness! There will be more info about…
One of the nicest things about being home in London, as opposed to my student house in Leeds, is that my parents turn the heating on. Those familiar to uni life will be familiar with the phrase ‘Can we just turn the heating on for…
Chocolate Chip Wholemeal Challah Bread {Vegan}
I’ve been a bit bread-obsessed lately – well, I always am, just more so at the moment. I find myself opting for lightly-sweetened bready goods over dessert come winter. Popping a slice of challah into the toaster and catching it a few minutes later…
A quickie recipe for a cosy, filling brunchy dish today! Think melty cheese, a soft middle and crispy topping……