Fluffy, easy and so classic! A delicious buttermilk pancake recipe for breakfast/brunch or even dessert. I realised that out of all the pancake recipes on my site, I haven’t done a plain + simple, American style pancake recipe. If you’ve been reading my blog…
As a kid I was obsessed with cinnamon swirl bread. It’s like a less intense version of a cinnamon bun and makes THE BEST french toast ever. What’s not to like? This is a slightly modernised variation made with sourdough and dates instead of…
Crispy, warmly spiced and golden-hued waffles for the spooky season! Gotta get as much pumpkin spice into your mouth hole before everyone starts talking about Christmas, right? As the batter is flavourful for these crispy pumpkin waffles, I prefer minimal toppings. A bit of…
Tangy yogurt layered with crisp granola and fresh fruit, plus a chance to pull out the blowtorch at breakfast time? HELL YES. Meet the yogurt brûlée – your new favourite brunch dish.…
It doesn’t properly feel like Spring until the scent of a toasting hot cross bun is wafting through the kitchen. These sourdough hot cross buns are my spin this year, previously having done bagel, loaf and Chelsea versions of the delicious HCB. Although sourdough…
Continuing on from a recent post’s theme of me being ill, I had planned to make these pumpkin ricotta pancakes a few weekends ago when my friend came to visit me in Leeds. That was when I came down with the flu so instead…
Brunch food has gotta be my favourite – I’m always looking for new places to check out in London and Leeds and I’m part of an instagram brunch club for god’s sake. That said, it can get a bit spenny going out for brunch, especially…
I just got back from Italy and it was THE BEST. Even though we almost melted in the 40+ degree heat (global warming is very scary) and got attacked by mosquitos I was still one of my favourite places I’ve ever visited. I’m very…
Summer heat is taking over London at the moment! I think we’re all pretty confused in the UK because we can’t complain about it being cold and rainy? Also I’ve been watching some of the Wimbledon tennis here & there and man, the poor…
When I was at secondary school, I took Food Technology as one of my GCSEs. There were only 5 of us in the class (everyone obviously hated cooking hahah) but we got recruited to help make jam to sell at the school’s Christmas Bazaar. I remember…
