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RECIPES
  • About
  • Cookbooks
    • “Top With Cinnamon”
    • “The Savvy Cook”
    • “30 Minute Plant-Based Recipes” Ebook
  • Subscribe
  • Photography
RECIPES

Winter

a tray of vegan marshmallows with some toasted

Vegan Marshmallows

Apple & Ginger Upside Down Cake

Butternut Squash & Caramelised Shallot Tart

Brussels Sprouts with Chestnuts & Smoky Olives

Simple Garlicky Vegan Sourdough Stuffing

Vegan Cauliflower Cheese Gratin

Sweet potato cupcakes with meringue frosting on a marble background

Sweet Potato Cupcakes with Toasted Meringue Frosting

Black-and-White Chocolate Chunk Shortbread Cookies

a plate with a pumpkin spice waffle and yoghurt and pecans on top

Pumpkin Spice Waffles

Apple-Cardamom Chelsea Buns

Assembling Bao buns filled with crispy gochujang tofu, lettuce and butternut squash

Crispy Gochujang Tofu Bao Buns (vegan)

Blood Orange Poppy Seed Bundt Cake by food blogger Izy Hossack

Blood Orange Poppy Seed Cake

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