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RECIPES
  • About
  • Cookbooks
    • “Top With Cinnamon”
    • “The Savvy Cook”
    • “30 Minute Plant-Based Recipes” Ebook
  • Subscribe
  • Photography
RECIPES

Winter

Celeriac Risotto with Roasted Mushrooms by Izy Hossack

Celeriac Risotto with Crispy Mushrooms (+ instantpot method)

Hassleback Squash with Garlic-Sage Butter

Food blogger Izy Hossack makes Vegan Grapefruit Gin Sour Cocktail

Aquafaba Grapefruit Gin Sour Cocktail

Food Blogger Izy Hossack makes Vegan Chocolate Yule Log

Vegan Chocolate Yule Log

Roasted Brussels Sprouts with Garlic, Lemon and Parmesan

Food Blogger Izy Hossack makes Salted Caramel Apple Cake

Salted Caramel Apple Cake

Food Blogger Izy Hossack makes Gingerbread Doughnuts with White Chocolate Glaze

Gingerbread Doughnuts with White Chocolate Glaze

Chocolate Pecan Pie

Food blogger Izy Hossack makes Tomato Soup with Halloumi Croutons

Tomato Za’atar Soup with Halloumi Croutons

Carrot, Pine Nut, & Parmesan Skillet Pizza with Creamy Roasted Garlic Sauce

Rhubarb & Almond Cake

Rhubarb & Almond Cake (vegan option)

Lemon-Glazed Gingerbread Cookies

Lemon & Cardamom Gingerbread Cookies

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