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Cookbooks
“Top With Cinnamon”
“The Savvy Cook”
“30 Minute Plant-Based Recipes” Ebook
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RECIPES
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About
Contact
Cookbooks
“Top With Cinnamon”
“The Savvy Cook”
“30 Minute Plant-Based Recipes” Ebook
Subscribe
Photography
RECIPES
Winter
Parsnip Cake with Cream Cheese Glaze
Brussels Sprout Caesar Salad (Vegetarian)
Squash & Crispy Kale Bowls with Pomegranate and Miso-Ginger Dressing
Burnt Aubergine, Coriander Oil, Garlic Labneh & Pomegranate
Easy Desk Lunch III: Buckwheat, Apple & Orange Jar Salad (Vegan, GF)
Gingerbread Pancakes with Salted Treacle Butter
Vegan Butternut Squash ‘Carbonara’ with Coconut Bacon + Crispy Sage
No-Bake, Oaty Apple Crumble
Chocolate Chip, Hazelnut & Pomegranate Cake {GF}
Instarecipe! Earl Grey Quinoa Oatmeal with Pumpkin Spice Purée
Small Flourless Chocolate Cake (Gluten-Free)
Sticky Meatballs w/ Cauliflower Quinoa Pilaf (GF w/ Veg Variation)
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