Skip to content
  • About
  • Cookbooks
    • “Top With Cinnamon”
    • “The Savvy Cook”
    • “30 Minute Plant-Based Recipes” Ebook
  • Subscribe
  • Photography
RECIPES
  • About
  • Cookbooks
    • “Top With Cinnamon”
    • “The Savvy Cook”
    • “30 Minute Plant-Based Recipes” Ebook
  • Subscribe
  • Photography
RECIPES

Bread and Yeast Doughs

Assembling Bao buns filled with crispy gochujang tofu, lettuce and butternut squash

Crispy Gochujang Tofu Bao Buns (vegan)

Grilled Asparagus Bao Buns (vegan)

Sourdough Crumpets - how to make sourdough crumpets by Izy Hossack

How to make Sourdough Crumpets (+Video)

Flood Blogger Izy Hossack makes vegan Cinnamon-Sugar Soft Pretzels

Vegan Cinnamon-Sugar Soft Pretzels

Food Blogger Izy Hossack makes Gingerbread Doughnuts with White Chocolate Glaze

Gingerbread Doughnuts with White Chocolate Glaze

Hot Cross Chelsea Buns

Carrot, Pine Nut, & Parmesan Skillet Pizza with Creamy Roasted Garlic Sauce

Simple Cinnamon Rolls (vegan option)

Sweet Potato, Red Onion and Lentil Quesadillas

Hot Cross Bagels

Sourdough Wholemeal Bagels

Chocolate Chip Wholemeal Challah Bread {Vegan}

Older posts
Newer posts
← Previous Page1 Page2 Page3 … Page5 Next →

about

  • Contact
  • Subscribe
  • Privacy Policy

recipes

  • ‘How to’s
  • Baking Basics
  • Vegan
  • Holidays
  • Sourdough

COPYRIGHT © 2026 Izy Hossack – Top With Cinnamon