A few weeks ago I went to Ottolenghi’s new restaurant, ROVI, with some friends. We all had some delicious drinks to start and their gin sour cocktail had caught my eye – my mum had mentioned it to me as she’d been to the…
Grain Free Matcha Granola and Iced Coconut Matchaccinos
No, that’s not what you might think it is – it’s actually granola (which is addictive as heck). I veeeery nearly called this Munchies Granola and then thought I should maybe not do that. Let’s save the weed puns for the comments sections, yeah? K…
Wow it has been a whiiile. Kinda disappeared off the face of the (internet) world for about a month and a half there… 6 weeks, four plane journeys plus 11 exams later and I’m back! Finally, phew. I know this is pretty late now…
Before we head down this cocktail path I’m just putting it out there that I have pretty much zero clue about making cocktails. Sooo I’m going to apologise in advance for a) just calling this a cocktail rather than a proper name (it’s vodka…
Pumpkin Spice Coffee
Behold the smoothest pumpkin spice coffee beverage you’ll ever experience, both in texture and flavour. This method of filtering the water not only through the coffee grounds, but also the pumpkin spice mixture yields a superior coffee experience. Yeah, you can make pumpkin spice…