Behold the smoothest pumpkin spice coffee beverage you’ll ever experience, both in texture and flavour. This method of filtering the water not only through the coffee grounds, but also the pumpkin spice mixture yields a superior coffee experience. Yeah, you can make pumpkin spice…
I HAVE SUCH A COOL POST FOR YOU TO READ/WATCH TODAY – IT’S SO EXCITING THAT CAPS LOCK IS STAYING ON FOR THIS SENTENCE, BUT I PROMISE I’LL GO BACK TO LOWER CASE SOON. I MAKE COOKIES AND TALK IN THIS VIDEO. Yeah, you…
'How to's Bread and Yeast Doughs Dinner Savoury
How to make pizza on a BBQ {+ No-Knead Sweet Potato, Red Onion + Zucchini Pizza}
Okay, so I’m sitting here at my computer feeling pretty guilty. After this post, you might be like this, because of a few reasons. a) I haven’t posted a recipe since a BILLION YEARS AGO. Hello Miss Lazy Face, a.k.a me. b) I’ve just…
'How to's Breakfast Dairy Free Gluten Free or Wheat Free Restricted Diet (e.g. GF, Vegan..) Savoury Single Serving & Small Batch
Breakfast Burritos
Have you ever had one of those days where you have to wake up obnoxiously early (I’m talking 3 or 4 am here) to catch a flight or a train or some other form of transport? I’ve had that many a time. and it…
'How to's Egg Free Gluten Free or Wheat Free Restricted Diet (e.g. GF, Vegan..) Savoury Single Serving & Small Batch Summer
Lazy Girl’s Zucchini Spaghetti [no fancy tools required!] with Peas, Crème Fraîche and Pesto
Am I late to this party? Has the ship already sailed? Does everyone know about not using stupid mandolines to cut zucchini into ribbons? Ima pretend that this is brand new information and I have discovered the lazy way to make zucchini spaghetti, i.e. without…
'How to's Bread and Yeast Doughs Breakfast
How to make doughnuts (with video) and Coffee-Biscoff-Bacon Doughnuts
So I’m back! and I’ve brought doughnuts, and.. a video… (wait, can you technically ‘bring’ a video? I’m ‘bringing’ it to your computer, I guess..) Last week was actually crazy. Oh my god I don’t even remember most of it. So…
'How to's Breakfast Dairy Free Gluten Free or Wheat Free Misc Restricted Diet (e.g. GF, Vegan..) Savoury Single Serving & Small Batch
How to Fry an Egg (it has a different method. I promise)
Well, you probably know how to do this, but you do not understand how many fried-egg-fails have occurred, with me at the stove. What usually happens: -I melt some butter in the pan, and crack in the egg -I let it cook, waiting for the white…
'How to's Quick Breads (Non-Yeasted) & Scones Savoury
3-ingredient Beer Bread Sticks (or Pizza Dough!) (No-Knead, No-Rise)
Wow, okay, so birthday week is over and done with! (it was my mum’s birthday a few days after mine, and then I had my birthday party on Sunday) – thank you everyone who left me such sweet, awesome comments on my birthday post,…
'How to's Bread and Yeast Doughs Breakfast Pies, Pastries, Tarts & Crumbles
Cinnamon-Raisin Danish Swirls (a step-by-step guide with .gifs)
Okay, so, as I said in the chocolate croissant post, this series of recipes use only 1/4 of the croissant dough each (i.e. 1 piece of dough). That means you can make: a batch of croissants, a batch of chocolate croissants, a batch of…
'How to's Bread and Yeast Doughs Breakfast Pies, Pastries, Tarts & Crumbles
Chocolate Croissants (Pains Au Chocolat) (a step-by-step guide with .gifs)
Okay, so I’m continuing on from last week’s tutorial on croissant dough and shaping croissants to bring you two alternative uses for it! This is a guide for shaping chocolate croissants, and of course, I had to bring cinnamon into this whole thing…
