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RECIPES
  • About
  • Cookbooks
    • “Top With Cinnamon”
    • “The Savvy Cook”
    • “30 Minute Plant-Based Recipes” Ebook
  • Subscribe
  • Photography
RECIPES

Autumn

Apple-Cardamom Chelsea Buns

Assembling Bao buns filled with crispy gochujang tofu, lettuce and butternut squash

Crispy Gochujang Tofu Bao Buns (vegan)

Celeriac Risotto with Roasted Mushrooms by Izy Hossack

Celeriac Risotto with Crispy Mushrooms (+ instantpot method)

Hassleback Squash with Garlic-Sage Butter

Food Blogger Izy Hossack makes Salted Caramel Apple Cake

Salted Caramel Apple Cake

Chocolate Pecan Pie

Food blogger Izy Hossack makes Damson Cake with Caramelised Almond Topping (Tosca Cake)

Damson Cake with Caramelised Almond Topping (Tosca cake)

Food blogger Izy Hossack makes Tomato Soup with Halloumi Croutons

Tomato Za’atar Soup with Halloumi Croutons

Aubergine, Basil & Pomegranate Lettuce Cups

Chocolate & Blackberry Choux Buns

Chocolate & Blackberry Choux Buns

Pumpkin Ricotta Pancakes

Mushroom & Sage Butter Gnocchi

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