If you’re not familiar with Yorkshire pudding, let me quickly explain. Although it’s a ‘pudding’ this is neither a dessert nor a viscous custard. A simple batter, very similar to the one used for crepes but more eggy, poured into scalding hot beef dripping…
Cauliflower & Black Bean Tacos (Vegan option)
Taco night is THE BEST. It’s one of my go-to ‘clear-the-fridge’ meals. Get some veg in there, cook up any kind of beans or lentils and a quick salsa or dressing.…
Did you know that I used to hate salads? I just didn’t see the point of eating a bowl of leaves which a) didn’t taste of anything and b) didn’t fill you up. It’s not surprising this was my view as the only time I’d…
Courgette, Basil & Feta Baked Eggs
Brunch food has gotta be my favourite – I’m always looking for new places to check out in London and Leeds and I’m part of an instagram brunch club for god’s sake. That said, it can get a bit spenny going out for brunch, especially…
I’m always looking for quick meals to cook up – either for an afternoon when I have enough time to pop back from uni to have lunch or on a busy evening. This is a 15-minute meal you can throw together so easily it’s…
Sweet Potato, Red Onion and Lentil Quesadillas
Back to uni now means back to cooking for myself on the reg which, I have to say, I’m excited about. It was great to have a break from the obligatory cooking over the summer to regain some brain space for new recipes. I…
Chilaquiles with Cashew-Coriander Crema {Vegan}
I just got back from Italy and it was THE BEST. Even though we almost melted in the 40+ degree heat (global warming is very scary) and got attacked by mosquitos I was still one of my favourite places I’ve ever visited. I’m very…
This type of food is my favourite thing about this time of year. Those recipes that are so quick to put together on a weeknight so you can sit outside and enjoy your dinner as the sun juuuust starts to set (although lets be real…
Potato, Pea & Leek Pancakes
Hello, it is I, the perpetually preoccupied food blogger. The good news is that I’ve been busy busy getting my cookbook finished up and it’s now off to print (both the UK and US versions!) – thank goodness! There will be more info about…
Creamy Cauliflower, Mushroom & Kale Pasta Bake {vegan option}
This post was created in partnership with Barilla Pasta – they’ve got an amazing competition on at the moment where you can win £1,000 of British Airways vouchers to use towards a weekend trip to Italy (that would be my dream come true!) – to…